IARD’s program development focuses on areas linked to the risk factors and action areas identified in the WHO strategy. These include work supported by the Beer, Wine and Spirits Producers’ Commitments to Reduce Harmful Drinking. Our programs are run in partnership with both government and community stakeholders at the local level.
Five years on: World’s leading beer, wine, and spirits producers have reached hundreds of millions of people across the globe in their mission to combat harmful drinkingVIEW RELEASE
New campaign calls for ‘shared solutions’ to combat to combat harmful drinkingVIEW RELEASE
Beer, Wine, and Spirits Producers active and willing partners in meeting United Nations Sustainable Development GoalsVIEW RELEASE